Ingredients For Capsicum And Feta Lamb Cutlets Recipe
2 Small zucchini, sliced
150 gram Button mushrooms, halved
1 Yellow capsicum, sliced
1 Red onion, cut into thin wedges
1 tablespoon Olive oil
125 gram Cherry tomatoes
8 Small lamb cutlets, trimmed
0.33000000000000007 cup Red capsicum, feta and cashew chunky dip
Nutrition value
146
calories per serving
9 g Fat4 g Protein11 g Carbs4 g FiberOther
Current Totals
9 g Fat
4 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
4 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
17 mg
Iron
3 mg
Vitamin A
260 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
107 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment