"I had this recipe in my box for years before I finally tried it - and now we love it!" recalls Barbara Ellis from Bridgewater, Massachusetts. "It has become my son-in-law's favorite.".
Ingredients For Butternut Squash Apple Crisp Recipe
1 Small butternut squash
3 Medium tart apples, peeled and sliced
0.25 cup Corn syrup
2 tablespoon Lemon juice
0.75 cup Packed brown sugar
1 tablespoon Cornstarch
1 teaspoon Ground cinnamon
0.5 teaspoon Salt
Oat topping
0.5 cup All purpose flour
0.5 cup Quick cooking oats
0.25 cup Packed brown sugar
6 tablespoon Cold Butter
Vanilla ice cream
Nutrition value
151
calories per serving
6 g Fat2 g Protein22 g Carbs2 g FiberOther
Current Totals
6 g Fat
2 g Protein
22 g Carbs
2 g Fiber
MacroNutrients
Carbs
22 g
Protein
2 g
Fiber
2 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
32 mg
Iron
1 mg
Vitamin A
17 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
37 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment