Buddha Bowl With Kale, Avocado, Orange And Wild Rice Recipe

Ingredients For Buddha Bowl With Kale, Avocado, Orange And Wild Rice Recipe

• Rice
• 1 cup Wild rice
• 3 cup Vegetable broth or water
• 1 Garlic Clove, Minced
• 2 tablespoon Extra virgin olive oil
• 2 tablespoon Rice vinegar
• 1 tablespoon Chopped fresh mint
• NaN Salt and freshly ground black pepper
• Toppings
• 1 bunch Kale, roughly chopped
• 2 tablespoon Olive oil
• 1 tablespoon Rice vinegar
• 0.25 cup Pomegranate seeds
• 1 Orange, cut into segments
• 0.5 Avocado, Sliced
• 0.25 cup Pumpkin seeds