Vegan Buddha Bowls with Green Goddess Dressing Recipe

Recipe By A Side Of Sweet

Healthy vegan buddha bowls recipe with veggies & brown rice and vegan green goddess dressing substitute.

3.7
14 Rating -
Rate
30minstotal
30minsPrep
30m.total
30m.Prep
Vegan Buddha Bowls with Green Goddess Dressing
plan
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ingredients serve

Ingredients for Vegan Buddha Bowls with Green Goddess Dressing Recipe

  • 2 Stalks asparagus
  • 1/4 teaspoon Lemon juice
  • 1/4 teaspoon Extra virgin olive oil
  • 1/2 Zucchini
  • 1/2 cup Farro or brown rice, cooked according to package directions
  • 0.13 cup Vegan green goddess dressing
  • 2 Stalks brocollini or broccoli
  • 1/4 cup Fresh greens
  • 1/4 Avocado, pitted, peeled and sliced
  • 0.13 cup Packed flat leaf parsley
  • 0.06 cup Fresh tarragon
  • 3/4 tablespoon Fresh chives
  • 1/2 tablespoon Lemon juice
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black pepper
  • 0.13 Avocado, peeled and pitted
  • 0.06 teaspoon Crushed red pepper flakes
  • 0.08 cup Filippo berio organic extra virgin olive oil
  • As required Food processor
  • As required Spiralizer
Nutrition
value
738
calories per serving
26 g Fat21 g Protein107 g Carbs9 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    21g
  • Carbs
    107g
  • Fiber
    9g

MacroNutrients

  • Carbs
    107g
  • Protein
    21g
  • Fiber
    9g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    368mg
  • Iron
    13mg
  • Vitamin A
    661mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    378mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    321mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    213mg
  • Manganese
    2mg
  • Phosphorus
    496mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Side Of Sweet