Brinjal pakoda Recipe

Name: Brinjal Pakoda Recipe
Total time: 20 min
Yield: 2
Cuisine: Tamil

Recipe By Better Butter

Brinjal bhajji or pakoda is a light, crunchy and mouth-watering snack that can be served as a starter or as an evening snack.

3.7

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20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Brinjal pakoda Recipe

2 Brinjal , medium or big in size
1 cup besan
0.25 cup Rice flour
As required Salt
1 teaspoon Red Chilly Powder \2
1 pinch pepper Powder
0.25 teaspoon jeera coarsely powdered
1 pinch Cooking Soda
oil for frying

Nutrition
value

387

calories per serving

6 g Fat19 g Protein64 g Carbs10 g FiberOther

Current Totals

6 g Fat
19 g Protein
64 g Carbs
10 g Fiber

MacroNutrients

Carbs
64 g
Protein
19 g
Fiber
10 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
44 mg
Iron
5 mg
Vitamin A
36 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
329 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
148 mg
Manganese
1 mg
Phosphorus
285 mg
Selenium
7 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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