Brinjal pakoda Recipe

Recipe By Better Butter

Brinjal bhajji or pakoda is a light, crunchy and mouth-watering snack that can be served as a starter or as an evening snack.

3.7
28 Rating - Rate
Vegdiet
20minstotal
10minsPrep
10minsCook

ingredients serves

2
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Ingredients For Brinjal pakoda Recipe

Nutrition
value
387
calories per serving
6 g Fat19 g Protein64 g Carbs10 g FiberOther

Current Totals

  • 6 g Fat
  • 19 g Protein
  • 64 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    64 g
  • Protein
    19 g
  • Fiber
    10 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    44 mg
  • Iron
    5 mg
  • Vitamin A
    36 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    329 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    148 mg
  • Manganese
    1 mg
  • Phosphorus
    285 mg
  • Selenium
    7 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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