This is a traditional recipe of northern india where in the slice of bread is dipped in the besan batter and deep dried, serve along with some green chutney.
Ingredients For Bread pakora filling with green chutney Recipe
6 bread slice
0.5 teaspoon Oil
2 pinch bakingsoda
As required Water
As required Salt
0.25 teaspoon garam masala
1 cup besan
0.5 teaspoon red chilly powder
oil for frying
1 cup Green chutney
Nutrition value
151
calories per serving
3 g Fat8 g Protein22 g Carbs4 g FiberOther
Current Totals
3 g Fat
8 g Protein
22 g Carbs
4 g Fiber
MacroNutrients
Carbs
22 g
Protein
8 g
Fiber
4 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
17 mg
Iron
2 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
164 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
1 mg
Phosphorus
121 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment