Sooji dhokla is a popular Gujarati snack made from semolina and yogurt. It is a steamed dish that is light, fluffy, and tangy in taste. The dhokla is seasoned with mustard seeds, curry leaves, and green chilies, giving it a delicious and aromatic flavor. It is served with a refreshing green chutney made from coriander, mint, and green chilies. Sooji dhokla with green chutney is a perfect tea-time snack or a light breakfast option.