Ingredients For Bread pakodas with green Chutney and Tamato Ketchup Recipe
as required bread slices
as required aaloo masala
as required Besan
as required Chilli Flakes
as required Pinch of turmeric powder
as required Hing
as required Salt Water
as required baking soda
as required Water
as required Oil to fry
Directions : Bread pakodas with green Chutney and Tamato Ketchup Recipe
STEP 1.cut the bread in to pieces.stuff aaloo masal between two bread pieces....dip into batter ..fry it ..
STEP 2.serve with Chautney
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
