Sneak lucky black eyed peas into your new year's day appetizer dip with this easy recipe. You'll need spicy canned tomatoes, jalapeno peppers, onion and more. Serve this delicious dip with your favorite corn chips, pita chips or tortilla strips.
Ingredients For Hot & Spicy Southern Black Eyed Pea Dip Recipe
2 can Drained black eyed peas
1 can Drained whole kernel corn
1 can Chopped spicy canned tomatoes
1 cup Chopped red bell pepper
1 cup Chopped Green Bell Pepper
2 tablespoon Chopped fresh jalapeno peppers
0.25 cup Chopped yellow onion
1 Jar chopped and drained pimentos
0.5 cup Red wine vinegar
1 tablespoon Balsamic vinegar
1 teaspoon Salt
0.5 teaspoon Freshly ground black pepper
1 tablespoon Dijon mustard
0.25 teaspoon Sugar
0.5 cup Olive oil
0.5 cup Vegetable oil
Serving corn chips
Nutrition value
399
calories per serving
43 g Fat< 1 g Protein2 g Carbs2 g FiberOther
Current Totals
43 g Fat
< 1 g Protein
2 g Carbs
2 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
2 g
Fats
Fat
43 g
Vitamins & Minerals
Calcium
16 mg
Iron
1 mg
Vitamin A
287 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
72 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
19 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment