Ingredients For Biscuit-Topped Tomato-Beef Bake Recipe
1 pound Lean Ground Beef
1 Onion chopped
1 can Condensed tomato soup
1 Egg
0.75 cup Milk
1 cup Kraft shredded mozzarella cheese
4 Green Onions, Chopped
Nutrition value
250
calories per serving
13 g Fat19 g Protein13 g Carbs2 g FiberOther
Current Totals
13 g Fat
19 g Protein
13 g Carbs
2 g Fiber
MacroNutrients
Carbs
13 g
Protein
19 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
145 mg
Iron
3 mg
Vitamin A
134 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
0 mcg
Vitamin C
14 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
243 mg
Selenium
15 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
