Beetroot Couscous Recipe

Name: Beetroot Couscous Recipe
Total time: 30 min
Yield: 4
Cuisine: Moroccan

Recipe By Taste

Couscous is given a nutritious boost with the addition of beautiful beetroot.

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30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Beetroot Couscous Recipe

1 cup Massel chicken style liquid stock
1 cup Couscous
2 tablespoon Olive oil
1 Red Onion, Thinly Sliced
2 tablespoon Balsamic vinegar
2 tablespoon Lemon juice
2 centimeter 2 beetroot, peeled, cooked, cut into cubes

Nutrition
value

162

calories per serving

13 g Fat9 g Protein3 g Carbs3 g FiberOther

Current Totals

13 g Fat
9 g Protein
3 g Carbs
3 g Fiber

MacroNutrients

Carbs
3 g
Protein
9 g
Fiber
3 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
74 mg
Iron
3 mg
Vitamin A
767 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
62 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
96 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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