Beetroot bread Recipe

Recipe By Better Butter

A whole wheat beetroot bread flavoured with garlic, rosemary and basil infused olive oil. It is beautifully flavoured and textured bread. Beetroot adds a nice sweet taste that blends so well with garlic, rosemary and the basil oil.

3.6
12 Rating - Rate
Vegdiet
1hr 45minstotal
1hr 15minsPrep
30minsCook

ingredients serves

3
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Ingredients For Beetroot bread Recipe

Nutrition
value
486
calories per serving
6 g Fat14 g Protein92 g Carbs5 g FiberOther

Current Totals

  • 6 g Fat
  • 14 g Protein
  • 92 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    92 g
  • Protein
    14 g
  • Fiber
    5 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    123 mg
  • Iron
    3 mg
  • Vitamin A
    33 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    51 mg
  • Manganese
    1 mg
  • Phosphorus
    184 mg
  • Selenium
    3 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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