Ingredients For Ashleys Sun Dried Tomato Caesar Salad Recipe
pinch Pinch sea salt
3 tablespoon Olive oil
0.5 cup Grated parmesan
0.25 teaspoon Salt
2 cup 3/4 inch cubes of rustic bread
0.25 cup Roughly chopped sun dried tomatoes
0.5 cup Grated parmesan
2 tablespoon Freshly squeezed lemon juice
2 tablespoon Water
1 Garlic clove, roughly chopped
0.5 cup Extra virgin olive oil
As required Freshly ground black pepper, to taste
2 More small heads of romaine, halved or chopped
Sprinkle of additional parmesan
Sprinkle of additional chopped sun dried tomatoes
Nutrition value
1032
calories per serving
88 g Fat30 g Protein32 g Carbs< 1 g FiberOther
Current Totals
88 g Fat
30 g Protein
32 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
32 g
Protein
30 g
Fiber
0 g
Fats
Fat
88 g
Vitamins & Minerals
Calcium
606 mg
Iron
4 mg
Vitamin A
200 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
1 mcg
Vitamin C
12 mg
Vitamin E
12 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
532 mg
Selenium
32 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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