Chickpea Salad With Sun-Dried Tomato Vinaigrette Recipe
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About Chickpea Salad With Sun-dried Tomato Vinaigrette Recipe:
Chickpea salad with sun-dried tomato vinaigrette comes together in no time. Serve it with grilled chicken or as a stand-alone vegetarian lunch.
- 15 mins
- 11 Ingredients
Ingredients
Adjust Servings :
Ingredients for Chickpea Salad With Sun-Dried Tomato Vinaigrette Recipe
- 6.33 ounce Canned chickpeas 2 19 cans
- 0.17 Red Pepper Diced
- 0.08 Large red onion diced
- 0.33 Lebanese cucumbers diced
- 0.33 Cloves Garlic Crushed
- 0.08 cup Parsley Chopped
- 1 Sun-dried tomatoes in oil
- 0.33 tablespoon Lemon juice about 1/a lemon
- 1/25 cup Olive oil
- 0.33-1/2 tablespoon Enough water to blend
- 0.08 teaspoon Kosher salt
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment