Asado De Puerco (Mexican Pork Stew) Recipe

Cooking Directions

• STEP 1.In a large pot, heat oil over medium heat and brown the pork pieces.
• STEP 2.Add onions and garlic, and cook until onions are translucent.
• STEP 3.Stir in tomatoes, spices, and broth. Cover and simmer for 1.5 to 2 hours, or until the pork is tender.

Cooking Tips

• For extra flavor, marinate the pork in the spice mixture overnight before cooking.
• You can add vegetables like potatoes or carrots to the stew for added texture and flavor.

Storage and Serving

• Allow the stew to cool completely before storing in an airtight container in the refrigerator.
• Reheat gently on the stovetop or in the microwave before serving.
• Serve with warm tortillas or rice.