Arugula, Apple, And Pomegranate Salad With Cider-Honey Vinaigrette Recipe
Recipe By Serious Eats
This salad of peppery arugula, crisp apples, and juicy pomegranate seeds is adapted from raising the salad bar by catherine walthers. It's perfect for autumn, and as pretty as it is delicious
Ingredients For Arugula, Apple, And Pomegranate Salad With Cider-Honey Vinaigrette Recipe
For the salad
1 Crisp apple
1 Lemon
2.5 tablespoon Apple cider vinegar
1 tablespoon Honey
6 tablespoon Extra virgin olive oil
Kosher Salt And Freshly Ground Black Pepper
6 cup Baby Arugula
0.25 cup Pomegranate seeds
0.25 cup Toasted Sliced Almonds
Nutrition value
367
calories per serving
27 g Fat7 g Protein22 g Carbs5 g FiberOther
Current Totals
27 g Fat
7 g Protein
22 g Carbs
5 g Fiber
MacroNutrients
Carbs
22 g
Protein
7 g
Fiber
5 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
458 mg
Iron
5 mg
Vitamin A
292 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
249 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
155 mg
Manganese
0 mg
Phosphorus
205 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment