STEP 2.Take A mixer jar add the soak almond and milk Then crush it make smooth paste
STEP 3.Now take one non stick pan add 2 tbsp ghee heat it then add the paste cook on low medium flame for 10 -12 minutes mixture get thicknes
Nutrition value
1103
calories per serving
76 g Fat23 g Protein83 g Carbs12 g FiberOther
Current Totals
76 g Fat
23 g Protein
83 g Carbs
12 g Fiber
MacroNutrients
Carbs
83 g
Protein
23 g
Fiber
12 g
Fats
Fat
76 g
Vitamins & Minerals
Calcium
351 mg
Iron
6 mg
Vitamin A
12 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
76 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
21 mg
Copper
1 mcg
Magnesium
270 mg
Manganese
3 mg
Phosphorus
522 mg
Selenium
14 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment