Aligarh biryani Recipe

Name: Aligarh Biryani Recipe
Total time: 65 min
Yield: 4
Cuisine: Uttar Pradesh

Recipe By Better Butter

Learnt this recipe from one of my blogger friend. This biryani speaciality is in white colour .

3.8

24 Rating - Rate

Non Vegdiet

1hr 5minstotal

25minsPrep

40minsCook

ingredients serves

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Ingredients For Aligarh biryani Recipe

500 gram chicken with Skin
For chicken Stock
1 teaspoon Grated ginger
5 garlic cloves
1 tablespoon Fennel seeds
1 tablespoon coriander seeds
1 Black cardamom
1 Bay leaf
1 teaspoon pepper
2 Cloves
8 Green chillies ,chopped
0.5 cup Chopped Onion
1 teaspoon Oil
As required Salt
2 cup Water
For Biryani
2 cup Basmathi
0.75 cup curd
As required Salt
1 teaspoon Oil
1 tablespoon Chopped ginger
10 garlic cloves
1 stick Cinnaman " stick
0.1200000000000001 teaspoon Grated Nutmug
To Temper
0.5 teaspoon pepper
2 Black cardamom

Nutrition
value

693

calories per serving

23 g Fat33 g Protein94 g Carbs26 g FiberOther

Current Totals

23 g Fat
33 g Protein
94 g Carbs
26 g Fiber

MacroNutrients

Carbs
94 g
Protein
33 g
Fiber
26 g

Fats

Fat
23 g

Vitamins & Minerals

Calcium
497 mg
Iron
8 mg
Vitamin A
291 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
163 mg
Manganese
16 mg
Phosphorus
378 mg
Selenium
31 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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