Akki roti/rice parata Recipe

Ingredients For Akki roti/rice parata Recipe

• 2 cup rice flour
• 1 teaspoon cumin seeds
• 2 Medium Onions, Finely chopped
• 3 green chilli, finely chopped
• 1 carrot, peeled and grated in thin side of grater
• 2 tablespoon cucumber grated
• 3 tablespoon finely chopped coriander leaves
• 1 tablespoon finely chopped curry leaves
• salt for taste
• water to make dough
• Vegetable oil for cooking roti