Acorn Squash With Cranberry Stuffing Recipe

Recipe By Taste Of Home

If you have squash or cranberry lovers at the table, here’s your new go-to recipe. It’s colorful, the blend of flavors is delicious and it’s a fitting addition to a Thanksgiving menu. Dorothy Pritchett, Wills Point, Texas.

4.8
16 Rating - Rate
Vegdiet
5minstotal
10minsPrep
55minsCook

ingredients serves

4
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Ingredients For Acorn Squash With Cranberry Stuffing Recipe

Nutrition
value
187
calories per serving
6 g Fat2 g Protein30 g Carbs4 g FiberOther

Current Totals

  • 6 g Fat
  • 2 g Protein
  • 30 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    30 g
  • Protein
    2 g
  • Fiber
    4 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    21 mg
  • Iron
    1 mg
  • Vitamin A
    95 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    20 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    18 mg
  • Manganese
    0 mg
  • Phosphorus
    40 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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