Add flavour to summer with lemongrass recipes

• Apr 17, 2022

Palak Patta Chaat for summer evenings: Recipe inside

Here’s a super easy recipe of lip-smacking Palak Patta Chaat which can be made at home and enjoyed over conversations with friends and family.

• Apr 17, 2022

Bengaluru’s Legendary Vidyarthi Bhavan Is Opening In Malleswaram; Dosa Lovers Are Divided

Some are rejoicing, while others fear that a new outlet will risk the heritage eatery's originality

• 4 min read
• Apr 16, 2022

Beyond Ros Omelette: Six Other Goan Snacks To Try

While ros omelette is one of Goa’s most popular street snacks, there are other tasty snacks that deserve equal attention.

• 3 min read
• Nov 09, 2022

This Summer Dress You Table With These Soothing Bengali Delicacies

With the sun shining bright and sunny traditional summer foods are making it's way to the table. Like any other region, Bengal too sees many such delights like Jhinge posto, Sojne phuler boda, Aam dal, aam chutney and more.

• 4 min read
• Apr 16, 2022

Try These Breakfast Places In South Goa

Breakfast by the beach is a heavenly experience. Try these restaurants in South Goa that are popular for providing the best breakfast experience.

• 4 min read
• Apr 16, 2022

From Tingmo To Bao: Steamed Buns From Around The World

Be it Tibetan tingmo or Chinese bao, these buns form an important part of regional cuisines.

• 8 min read
• Apr 16, 2022

Try These Sugarcane Recipes That Will Add A Seasonal Flavour To Your Palate

This summer, try these sugarcane recipes that are rich in flavours and nutrients.

• 3 min read
• Apr 16, 2022

Bipasha Welcomes Vishu With Some Real Yummy Delights

Vishu is incomplete without the Vishu Sadya- a platter that is served on a Banana leaf and sees sweet to savoury and spicy delicacies like thoran, banana chips, parippu Curry, sambhar, rasam and more

• 3 min read
• Apr 16, 2022

Easter 2022: Sweeten your celebrations with these 3 healthy recipes

What's a celebration without some sweets? Try these Easter recipes ti add a crunch, distinct flavour and nutritious touch to your feast.

• Apr 16, 2022

All About Blaa, A Bread Roll From Ireland

In 2013, Waterford blaa was awarded Protected Geographical Indication status.

• 5 min read
• Jun 02, 2022

Shrubs- The Story Of This Drinking Vinegar

The shrub has experienced a renaissance in the past few years as mixologists worldwide rediscovered old bar manuals and techniques lost during the Prohibition Era.

• 4 min read
• Apr 16, 2022

The Flavours Of Pondicherry's Franco Tamil Cuisine

The Franco Tamil Cuisine is a fine example where the Indian and French sensibilities combine.

• 3 min read
• Feb 07, 2023

Easter special recipe: Soak in the festive spirit with Strawberry Glazed Chicken

This Easter weekend, let’s put a halt to the global warfare and bond over food with this Strawberry Flavoured Glazed Chicken - a meal that will satiate your taste buds and leave you full but craving for more. Check out its sweet and savoury recipe inside

• Apr 16, 2022

Beyond Khakhra: Six Other Gujarati Snacks To Try

As popular as khakhra and dhokla may be, there are other snacks belonging to Gujarat that are just as tasty.

• 3 min read
• Oct 26, 2022

Beyond Chaap- Soybean Recipes That Are Worth Trying

Ditch the usual soya chaap and try these soya recipes that taste exceptionally delicious.

• 4 min read
• Apr 16, 2022

Do You Know The Story Behind Mohinga; The Burmese Fish Soup

Explore the story behind the Burmese fish soup which is a staple breakfast in Myanmar.

• 3 min read
• Aug 04, 2022

Slurrp Exclusive: Home Chef Alison Lethorn On What Food Means To Her

We chat with the home chef to understand what food and cooking mean to her.

• 4 min read
• Apr 16, 2022