Ingredients For Zucchini Linguine With Herbs Recipe
4 pound Small Zucchini
6 tablespoon Unsalted butter
4 Scallions, thinly sliced lengthwise
Salt and freshly ground pepper
1.5 pound Fresh linguine or spaghetti
2 tablespoon Chopped tarragon or chervil, plus more for garnish
1 tablespoon Chopped lemon thyme
1 teaspoon Finely grated lemon zest
Nutrition value
131
calories per serving
5 g Fat9 g Protein11 g Carbs6 g FiberOther
Current Totals
5 g Fat
9 g Protein
11 g Carbs
6 g Fiber
MacroNutrients
Carbs
11 g
Protein
9 g
Fiber
6 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
227 mg
Iron
3 mg
Vitamin A
207 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
81 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
9 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
0 mg
Phosphorus
165 mg
Selenium
9 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment