Yellow Curry Recipe

Ingredients For Yellow Curry Recipe

• 1 tablespoon Oil
• 0.5 Large onion chopped
• 1 pound Boneless Skinless Chicken Breasts, Cut Into Bite Sized Pieces
• 2 Medium gold potatoes a1/2aa cubed
• 1 Large carrot, thinly sliced
• 3 tablespoon Yellow curry paste *or homemade curry paste
• 2 teaspoon Freshly grated ginger
• 2 Cloves Garlic
• 27 ounce Coconut milk
• 2 teaspoon Cornstarch
• 1 teaspoon Fish sauce
• 1 tablespoon Lime juice
• 1.5 tablespoon Brown sugar
• Hot cooked rice, for serving
• Garnish with fresh cilantro and/or siracha and serve over rice