Yellow Shrimp Curry Recipe
Recipe By Bawarchi
Yellow Shrimp Curry is a delicious Thai recipe served as a Side-Dish.
3.5
28 Rating -
Rate
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Yellow Shrimp Curry Recipe
- 1/4 pound Boiled Shrimps
- 1/2 Potatoes boiled and chopped
- 1/4 Bell pepper, chopped
- 1 ounce Yellow Curry Paste
- 1 tablespoon coriander powder
- 1 tablespoon cumin powder
- 1/2 tablespoon turmeric powder
- 4 ounce Coconut milk 10 oz
- 2.50 Basil leaves
- 6 ounce Water
- As required Red Chilli Powder
- As required Salt
- 1/2 tablespoon Sugar
- 1 tablespoon Peanut powder
Nutrition
value
value
960
calories per serving
71 g Fat36 g Protein44 g Carbs22 g FiberOther
Current Totals
- Fat71g
- Protein36g
- Carbs44g
- Fiber22g
MacroNutrients
- Carbs44g
- Protein36g
- Fiber22g
Fats
- Fat71g
Vitamins & Minerals
- Calcium257mg
- Iron11mg
- Vitamin A731mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9112mcg
- Vitamin B122mcg
- Vitamin C71mg
- Vitamin E5mg
- Copper1mcg
- Magnesium223mg
- Manganese3mg
- Phosphorus500mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi