Shio Koji Yakisoba Recipe

Recipe By Just One Cookbook

Shio koji's simple ingredients dramatically enhance the flavors for yakisoba, it adds nice umami flavor and elegant tastes to this classic japanese noodle dish.

4.9
15 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook

ingredients serves

3
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Ingredients For Shio Koji Yakisoba Recipe

Nutrition
value
255
calories per serving
16 g Fat19 g Protein8 g Carbs8 g FiberOther

Current Totals

  • 16 g Fat
  • 19 g Protein
  • 8 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    19 g
  • Fiber
    8 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    239 mg
  • Iron
    6 mg
  • Vitamin A
    824 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    137 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    109 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    98 mg
  • Manganese
    3 mg
  • Phosphorus
    230 mg
  • Selenium
    28 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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