Yakisoba With Chicken And Veggies Recipe

Ingredients For Yakisoba With Chicken And Veggies Recipe

• 1 pound Boneless chicken breast, thinly sliced
• 0.5 Onion, Thinly Sliced
• 5 Cloves Garlic, Minced
• 2 cup Fresh Broccoli Florets
• 1 cup Thinly sliced carrots
• 1 Jalapeno, Sliced
• 1 cup Sliced Mushrooms
• 1 can Sliced water chestnuts
• 1 Package bean sprouts
• 3 tablespoon Soy sauce
• 2 tablespoon Teriyaki sauce
• 1 tablespoon Sesame oil
• 1 tablespoon Hot oil
• 1 teaspoon Ground ginger
• 2 Packages yakisoba noodles