Walnut And Sage Pesto Turkey Breast Recipe

Ingredients For Walnut And Sage Pesto Turkey Breast Recipe

• 3 pound 2 fresh or frozen bone in turkey breast halves
• Nonstick cooking spray
• 7 ounce 2 container refrigerated basil pesto or 10 oz. jar purchased pesto
• 0.33000000000000007 cup Finely chopped fresh sage
• 0.25 cup Finely chopped walnuts
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 1 Recipe onion thyme gravy
• 2 tablespoon Butter
• 1 cup Chopped onion
• 3 Shallots
• 1 teaspoon Snipped fresh thyme
• 2 tablespoon All purpose flour
• 14 ounce 1 can reduced sodium chicken broth
• 1 tablespoon Reduced sodium soy sauce
• 1 tablespoon Worcestershire sauce
• 0.1200000000000001 teaspoon Salt
• 0.25 teaspoon Pepper