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Walnut-Pesto-Crusted Turkey Recipe

Recipe By Rachael Ray

4.9
19 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Walnut-Pesto-Crusted Turkey
plan
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ingredients serve

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Ingredients for Walnut-Pesto-Crusted Turkey Recipe

  • 1/2 Large eggs
  • 0.13 cup Store bought pesto
  • 1/4 cup Walnuts, finely ground
  • 0.19 cup Breadcrumbs
  • 1 Turkey Breast Cutlets
  • 3/4 tablespoon Extra virgin olive oil
Nutrition
value
524
calories per serving
39 g Fat14 g Protein31 g Carbs4 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    14g
  • Carbs
    31g
  • Fiber
    4g

MacroNutrients

  • Carbs
    31g
  • Protein
    14g
  • Fiber
    4g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    4mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    43mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    2mg
  • Phosphorus
    258mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray