Vegetarian Quinoa Stuffing Recipe

Recipe By The Spruce Eats

This holiday season, try a unique vegetarian quinoa stuffing recipe the whole family will enjoy. With all the traditional stuffing herbs and flavors, this quinoa stuffing smells heavenly while roasting in the oven, plus it has the added bonus of adding some healthy whole grain protein to your vegetarian or vegan menu. If you follow a vegan diet, be sure to use vegan margarine instead of butter to make this recipe vegan. Not the holidays yet? Who says you have to wait all year for your favorite comfort foods, anyway? Keep this recipe handy for a simple side dish for any meal when you have leftover quinoa on hand.

4.9
11 Rating - Rate
Vegdiet
1hr total
25minsPrep
35minsCook

ingredients serves

Ingredients For Vegetarian Quinoa Stuffing Recipe

Nutrition
value
381
calories per serving
18 g Fat31 g Protein22 g Carbs9 g FiberOther

Current Totals

  • 18 g Fat
  • 31 g Protein
  • 22 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    22 g
  • Protein
    31 g
  • Fiber
    9 g

Fats

  • Fat
    18 g

Vitamins & Minerals

  • Calcium
    131 mg
  • Iron
    5 mg
  • Vitamin A
    277 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    89 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    10 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    102 mg
  • Manganese
    2 mg
  • Phosphorus
    271 mg
  • Selenium
    26 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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