Vegetable Spring Rolls With Peanut Sauce Recipe

Recipe By Slender Kitchen

One of the very first things i learned when i started trying to lose weight was the importance of having healthy snacks and quick lunches around so i wouldnt be tempted to grab something high in calories when suddenly mid afternoon i felt like i could eat my arm. So instead of leaving things to.

4.7
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35minstotal
15minsPrep
20minsCook

ingredients serves

2
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Ingredients For Vegetable Spring Rolls With Peanut Sauce Recipe

Nutrition
value
54
calories per serving
2 g Fat3 g Protein6 g Carbs4 g FiberOther

Current Totals

  • 2 g Fat
  • 3 g Protein
  • 6 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    3 g
  • Fiber
    4 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    139 mg
  • Iron
    3 mg
  • Vitamin A
    1540 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    1 mg
  • Phosphorus
    69 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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