Vegetable masala vada Recipe

Ingredients For Vegetable masala vada Recipe

• 1 cup chana dal
• pinch cinnamon pwd
• 0.5 teaspoon roasted cumin pwd
• 0.5 teaspoon saunf / fennel pwd
• 1 medium onion chopped
• Handful of Coriander, mint and curry leaves
• 1 teaspoon ginger garlic paste
• 1 green chilies chopped
• 1 tablespoon finally chopped cabbage
• 1 tablespoon chopped capsicum
• 2 tablespoon grated carrot
• pinch turmeric a large
• oil for Deep frying