Vegetable Masala Recipe

Ingredients For Vegetable Masala Recipe

• 2 Potatoes, peeled and cubed
• 1 Carrot, chopped
• 10 French-style green beans, chopped
• 1 quart Cold water
• 0.5 cup Frozen green peas, thawed
• 1 teaspoon Salt
• 0.5 teaspoon Ground turmeric
• 1 tablespoon Vegetable Oil
• 1 teaspoon Mustard Seed
• 1 teaspoon Ground Cumin
• 1 Onion, finely chopped
• 2 Tomatoes - blanched, peeled and chopped
• 1 teaspoon Garam Masala
• 0.5 teaspoon Ground ginger
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Chili powder