Vegetable makhanwala Recipe

Name: Vegetable Makhanwala Recipe
Total time: 35 min
Yield: 4
Cuisine: North Indian

Recipe By Better Butter

Mixed vegetables with savoury flavours sauteed in butter.

4.2

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Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Vegetable makhanwala Recipe

1 cup carrots diced
0.5 cup cauliflower chopped
0.5 cup capsicum chopped
1 cup peas shelled
0.5 cup beans chopped
3 Onions
2 Tomatoes
1 stick Butter
Oil
As required Salt
0.5 tablespoon Kasuri methi
1 teaspoon Haldi
0.5 teaspoon chilli powder
1 cup Fresh cream/malai

Nutrition
value

365

calories per serving

23 g Fat12 g Protein27 g Carbs11 g FiberOther

Current Totals

23 g Fat
12 g Protein
27 g Carbs
11 g Fiber

MacroNutrients

Carbs
27 g
Protein
12 g
Fiber
11 g

Fats

Fat
23 g

Vitamins & Minerals

Calcium
149 mg
Iron
3 mg
Vitamin A
2149 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
108 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
77 mg
Manganese
1 mg
Phosphorus
193 mg
Selenium
10 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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