Vegetable Maggi Noodle Recipe

Cooking Directions

• STEP 1.Boil water in a pan and add the Maggi noodles along with the tastemaker.
• STEP 2.In a separate pan, heat oil and saut��� onions, garlic, and vegetables.
• STEP 3.Add the cooked noodles to the pan and mix well. Serve hot.

Cooking Tips

• You can add your choice of vegetables like peas, corn, or mushrooms.
• For extra flavor, you can add a dash of soy sauce or chili sauce.
• Garnish with fresh coriander leaves for added freshness.

Storage and Serving

• Vegetable Maggi Noodle is best served hot and fresh.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat in a pan or microwave before serving.