Vegetable soba noodle Recipe

Recipe By Better Butter

This soba noodle dish is a simple recipe to cook that is refreshing and also a healthy food option.

3.9
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Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Vegetable soba noodle
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ingredients serve

Ingredients for Vegetable soba noodle Recipe

  • 100 gram soba noodles
  • 1/2 onion thinly sliced
  • 50 gram green beans
  • As required yellow capsicum thinly sliced
  • 1-1.50 spring onion leaves sliced
  • 1 cloves garlic finely chopped
  • 25 gram cooked barley
  • 1.50 tablespoon vegetable oil
  • 2 tablespoon teriyaki sauce
  • As required Salt
  • As required Dressing Ingredients
  • 50 milliliter teriyaki sauce
  • 1/2 tablespoon freshly grated ginger
  • 1/2 stalk lemongrass inner core crushed and finely sliced
Nutrition
value
736
calories per serving
22 g Fat14 g Protein119 g Carbs16 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    14g
  • Carbs
    119g
  • Fiber
    16g

MacroNutrients

  • Carbs
    119g
  • Protein
    14g
  • Fiber
    16g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    216mg
  • Iron
    9mg
  • Vitamin A
    619mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    192mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    56mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    139mg
  • Manganese
    5mg
  • Phosphorus
    318mg
  • Selenium
    25mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter