Vegan Mac N Cheese Recipe

Name: Vegan Mac N Cheese Recipe
Yield: 4
Cuisine: Italian

Recipe By Honest Cooking

Heaps of warm elbow pasta tossed in spoonful after spoonful of gooey cashew cheddar cheese. It’s hard to compete with this deeply comforting dish.

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Ingredients For Vegan Mac N Cheese Recipe

12 ounce Brown rice elbow pasta depending on desired level of cheesiness
0.6699999999999999 cup Raw cashews soaked in boiling water for 10 minutes and drained
1.33 cup Filtered water
0.33000000000000007 cup Chopped roasted red peppers
2 tablespoon Nutritional Yeast
2 tablespoon Arrowroot powder/flour/starch
2 tablespoon Apple cider vinegar
2 teaspoon Smoked paprika or to taste
1 teaspoon Sea salt plus more to taste
As required Freshly ground black pepper
pinch Cayenne Pepper Optional

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Nutrition
value

569

calories per serving

14 g Fat14 g Protein95 g Carbs8 g FiberOther

Current Totals

14 g Fat
14 g Protein
95 g Carbs
8 g Fiber

MacroNutrients

Carbs
95 g
Protein
14 g
Fiber
8 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
44 mg
Iron
7 mg
Vitamin A
244 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
174 mg
Manganese
2 mg
Phosphorus
319 mg
Selenium
6 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.