Vegan Enchiladas Recipe

Name: Vegan Enchiladas Recipe
Total time: 40 min
Yield: 1
Cuisine: Mexican

Recipe By All Recipes

Surprise your family or vegan guests with these hearty and flavorful enchiladas that are easy enough for a weeknight.

4.3

23 Rating - Rate

Vegdiet

40minstotal

20minsPrep

20minsCook

ingredients serve

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Ingredients For Vegan Enchiladas Recipe

1 Package tofu, drained and mashed
1.33 cup Picante sauce
1 Onion, chopped
1 teaspoon Chili powder
0.5 teaspoon Garlic powder
0.25 teaspoon Ground Cumin
0.25 teaspoon Ground black pepper
12 Corn Tortillas

Nutrition
value

calories per serving

< 1 g Fat3 g Protein5 g Carbs8 g FiberOther

Current Totals

< 1 g Fat
3 g Protein
5 g Carbs
8 g Fiber

MacroNutrients

Carbs
5 g
Protein
3 g
Fiber
8 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
57 mg
Iron
5 mg
Vitamin A
1042 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
89 mcg
Vitamin B12
0 mcg
Vitamin C
45 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
106 mg
Manganese
0 mg
Phosphorus
52 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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