Veg hyedarabadi biryani Recipe

Name: Veg Hyedarabadi Biryani Recipe
Total time: 40 min
Yield: 4
Cuisine: Andhra

Recipe By Better Butter

Hyedarabadi biryani has soulful flavours of spices and health of vegetables.

4.2

22 Rating - Rate

Vegdiet

40minstotal

15minsPrep

25minsCook

ingredients serves

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Ingredients For Veg hyedarabadi biryani Recipe

For rice
2 cup Basmati rice /2
1 Bay leaf
4 Cloves
2 Green cardamom pods
3 stick Cinnamon
1 salt tesp
For vegetables
2 cup Boiled mix vegetables /2
2 tablespoon Ghee
1 cumin seeds tesp
1 ginger chilli paste tesp
2 onion sliced
2 tomatoes pureed
1 salt tesp
1 Red chilli powder tesp
0.75 coriander powder tesp
0.5 Garam masala tesp
0.5 turmeric powder tesp
0.25 cup Milk
Others
0.5 cup curd
2 tablespoon Green coriander leaves
18 saffron strands

Nutrition
value

694

calories per serving

5 g Fat17 g Protein165 g Carbs57 g FiberOther

Current Totals

5 g Fat
17 g Protein
165 g Carbs
57 g Fiber

MacroNutrients

Carbs
165 g
Protein
17 g
Fiber
57 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
1016 mg
Iron
13 mg
Vitamin A
1503 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
91 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
209 mg
Manganese
24 mg
Phosphorus
252 mg
Selenium
11 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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