Unakka Chemeen Padavalanga Aviyal Recipe

step 1

• STEP 1.Take an earthen pot, add in 1 cup of water and sliced snake gourd.

step 2

• STEP 1.Add ¼ tsp each of turmeric powder and chilli powder. Add 2 green chillies and steam with a lid on.

step 3

• STEP 1.Cook till the water is fully vaporized.

step 4

• STEP 1.To prepare coconut gravy, grind ½ cup of coconut, 2 shallots, ½ tsp cumin seeds and a green chilly in a grinder.

step 5

• STEP 1.Add ½ cup of dry shrimp,coconut gravy and 1 tbsp of curd.

• STEP 1.6 cook with the lid on for another 2-3 minutes on medium flame.

step 7

• STEP 1.Garnish a few curry leaves and drizzle 1 tbsp of coconut oil. Mix well.