Turkey Spinach Salad With Cranberry-Raspberry Dressing Recipe
Recipe By Taste Of Home
A colorful way to keep celebrating, this dish works as an entree or a side salad. If you don't want to use macadamia nuts, try fried wonton strips. Elizabeth King, Duluth, Minnesota.
Ingredients For Turkey Spinach Salad With Cranberry-Raspberry Dressing Recipe
0.5 cup Whole berry cranberry sauce
2 tablespoon Raspberry Vinegar
2 tablespoon Seedless Raspberry Jam
0.25 teaspoon Salt
0.33333333333333326 cup Olive oil
Salad
8 cup Fresh spinach, torn
3 Medium kiwifruit, peeled and sliced, divided
1 cup Fresh raspberries, divided
0.5 cup Whole berry cranberry sauce
2 cup Diced cooked turkey breast
0.75 cup Coarsely chopped macadamia nuts, toasted
Nutrition value
537
calories per serving
38 g Fat18 g Protein32 g Carbs11 g FiberOther
Current Totals
38 g Fat
18 g Protein
32 g Carbs
11 g Fiber
MacroNutrients
Carbs
32 g
Protein
18 g
Fiber
11 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
222 mg
Iron
7 mg
Vitamin A
5214 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
1 mg
Vitamin B9
318 mcg
Vitamin B12
0 mcg
Vitamin C
138 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
233 mg
Manganese
3 mg
Phosphorus
240 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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