Turkey Roulade Recipe

Ingredients For Turkey Roulade Recipe

• 0.5 inch 1/4 loaf seeded rye bread, crust removed, cut into cubes
• 0.5 Boneless, skinless turkey breast
• Coarse salt and freshly ground pepper
• 2 tablespoon Unsalted butter
• 1 Small onion, finely chopped
• 1 stalk Celery, finely chopped
• 3 Cloves garlic, minced
• 1 tablespoon Minced fresh thyme
• 1 tablespoon Minced fresh sage
• 2 teaspoon Minced fresh oregano
• 0.5 cup Low sodium chicken broth
• 0.25 cup Chopped dried cranberries
• 0.25 cup Chopped pistachios
• 8 ounce Very thinly sliced bacon