Turkey Roulade With Dried Cherries And Sausage Stuffi Recipe

Recipe By Tasting Table

Learn to make turkey roulade with sausage, mushrooms and dried cherries.

5
15 Rating -
Rate
Non Vegdiet
1hr 51minstotal
1hr 1minsPrep
50minsCook
1hr 51m.total
1hr 1m.Prep
50m.Cook
Turkey Roulade With Dried Cherries And Sausage Stuffi
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ingredients serve

Ingredients for Turkey Roulade With Dried Cherries And Sausage Stuffi Recipe

  • As required For the turkey roulade
  • 0.03 cup Butter
  • 0.09 cup Finely chopped onions
  • 0.06 cup Finely chopped celery
  • 0.06 cup Finely chopped fennel
  • 0.06 cup Finely chopped leeks
  • 0.13 Clove garlic, minced
  • As required Salt and pepper, to taste
  • 0.03 cup Dried cherries, roughly chopped
  • 0.06 cup Cognac
  • 1/2 tablespoon Extra virgin olive oil, divided
  • 1 ounce Mushrooms, such as chanterelle, cremeni or shitake, roughly chopped
  • 0.06 pound Sweet italian sausage, crumbled
  • 1/4 tablespoon Chopped fresh parsley
  • 0.13 tablespoon Chopped fresh rosemary
  • 0.13 tablespoon Chopped fresh sage
  • 1/4 teaspoon Chopped fresh thyme
  • 0.38 tablespoon Pine nuts, toasted
  • 1/2 pound 1 31/2 boneless turkey breast with skin, butterflied
  • As required For the gravy
  • 0.38 sprig Fresh flat leaf parsley
  • 1/4 sprig Fresh thyme
  • 1/4 sprig Fresh sage
  • 0.13 Fresh bay leaf
  • 0.13 Large shallot, finely diced
  • 0.13 Garlic clove, smashed
  • 0.03 cup White wine
  • 1.31 tablespoon All purpose flour
  • 1/2 cup Chicken stock, preferably homemade
  • As required Salt and freshly ground pepper, to taste
  • 1/4 tablespoon Unsalted butter
Nutrition
value
600
calories per serving
33 g Fat59 g Protein16 g Carbs7 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    59g
  • Carbs
    16g
  • Fiber
    7g

MacroNutrients

  • Carbs
    16g
  • Protein
    59g
  • Fiber
    7g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    255mg
  • Iron
    8mg
  • Vitamin A
    155mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    132mg
  • Manganese
    1mg
  • Phosphorus
    569mg
  • Selenium
    39mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tasting Table