Fresh Herb and Garlic Turkey Breast Roulade Recipe
Recipe By Pinch And Swirl
Turkey roulade is a guarantee for tender, juicy, flavorful turkey and best of all, you put it together the day before you plan to eat it
3.9
26 Rating -
Rate
Non Vegdiet
2hr 30minstotal
30minsPrep
2hr Cook
2hr 30m.total
30m.Prep
2hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Fresh Herb and Garlic Turkey Breast Roulade Recipe
- 1/5 teaspoon Kosher salt
- 1/10 teaspoon Freshly ground black pepper
- 1/5 tablespoon Fresh rosemary minced
- 1/5 tablespoon Fresh sage leaves minced
- 1/5 tablespoon Fresh thyme leaves minced
- 0.30 Cloves garlic minced
- 1/10 tablespoon Extra virgin olive oil
- 1/2 pound Bone in, skin on turkey breast patted dry
- As required Salt and freshly ground black pepper
- 1/10 tablespoon Oil with a high smoke point such as avocado or canola
Nutrition
value
value
413
calories per serving
22 g Fat51 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein51g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein51g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium169mg
- Iron7mg
- Vitamin A20mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus424mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pinch And Swirl