Left Over Turkey Pot Pie Recipe

Name: Left Over Turkey Pot Pie Recipe
Total time: 70 min
Yield: 6
Cuisine: American

Recipe By An Italian In My Kitchen

This homemade turkey pot pie can even be made with leftover turkey or chicken. a creamy delicious filling topped with puff pastry. pot pie never tasted so good

3.7

28 Rating - Rate

Non Vegdiet

1hr 10minstotal

15minsPrep

55minsCook

ingredients serves

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Ingredients For Left Over Turkey Pot Pie Recipe

1 pound Cooked turkey or chicken
1 Medium carrots chopped
1 cup Frozen peas
1 stalk Medium celery chopped
0.33000000000000007 cup Butter
1 Clove garlic minced
1 Shallot minced
0.33000000000000007 cup All purpose flour
2 dash Salt
1 dash Pepper
1 tablespoon Finely chopped italian parsley
2 cup Vegetable broth
1 cup Milk
1 Puff pastry pie crust

Nutrition
value

253

calories per serving

10 g Fat31 g Protein9 g Carbs4 g FiberOther

Current Totals

10 g Fat
31 g Protein
9 g Carbs
4 g Fiber

MacroNutrients

Carbs
9 g
Protein
31 g
Fiber
4 g

Fats

Fat
10 g

Vitamins & Minerals

Calcium
102 mg
Iron
2 mg
Vitamin A
607 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
38 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
282 mg
Selenium
28 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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