Leftover Turkey Pot Pies Recipe
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About Leftover Turkey Pot Pies Recipe:
Leftover turkey pot pies are a great way to use thanksgiving leftovers like turkey, carrots, onions, celery, even pie crust. Make them whatever size you want; we like small ramekins for mini-size portions for the kids
- 45 mins
- 10 Ingredients
Ingredients
Adjust Servings :
Ingredients for Leftover Turkey Pot Pies Recipe
- 1.33 tablespoon Unsalted butter
- 0.17 cup Diced sweet onion
- 0.17 cup Diced carrots
- 0.17 cup Diced Celery
- 0.67 cup Chopped cooked turkey
- 0.08 teaspoon Salt
- 0.08 teaspoon Black pepper
- 0.67 tablespoon All purpose flour
- 1/2-0.67 cup Chicken or turkey stock
- 0.17 cup Frozen Sweet Peas
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment