Tuna-Vegetable Casserole Recipe

Name: Tuna-vegetable Casserole Recipe
Total time: 60 min
Yield: 5
Cuisine: French

Recipe By Betty Crocker

How do you update a favorite casserole and make it even better? Just top it with a delicious crunchy topping made with chex cereal.

4.3

24 Rating - Rate

Non Vegdiet

1hr total

ingredients serves

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Ingredients For Tuna-Vegetable Casserole Recipe

2 cup Corn chextm cereal
1 Box elbow macaroni
1 can Condensed cream of mushroom soup
1 can Tuna in water, drained
1 Bag frozen mixed vegetable, thawed, drained
1 cup Milk
0.5 teaspoon Salt
0.25 teaspoon Pepper
1 tablespoon Butter or margarine, melted
0.5 cup Shredded cheddar cheese

Nutrition
value

167

calories per serving

8 g Fat8 g Protein14 g Carbs5 g FiberOther

Current Totals

8 g Fat
8 g Protein
14 g Carbs
5 g Fiber

MacroNutrients

Carbs
14 g
Protein
8 g
Fiber
5 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
259 mg
Iron
1 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
139 mg
Selenium
3 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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