Traditional Lamb Stew Recipe

Ingredients For Traditional Lamb Stew Recipe

• 1.5 pound Lamb Stew Meat
• 2 tablespoon Olive oil, divided
• 3 Large onions, quartered
• 3 inch Medium carrots, cut into 1 pieces
• 4 Small potatoes, peeled and cubed
• 1 can Beef broth
• 0.75 teaspoon Salt
• 0.25 teaspoon Pepper
• 1 tablespoon Butter
• 1 tablespoon All purpose flour
• 1.5 teaspoon Minced Fresh Parsley
• 1.5 teaspoon Minced Chives
• 0.5 teaspoon Minced Fresh Thyme