Traditional Lasagna Recipe

Recipe By Taste Of Home

My family first tasted this rich, homemade lasagna recipe at a friend's home on Christmas Eve. We were so impressed that it became our own holiday tradition as well. I also prepare it other times of the year. This classic lasagna recipe is requested often by my sister's Italian in-lawsI consider that the highest compliment! Lorri Foockle, Granville, Illinois.

3.8
19 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Traditional Lasagna
plan
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ingredients serve

Ingredients for Traditional Lasagna Recipe

  • 0.08 pound Ground Beef
  • 0.06 pound Bulk pork sausage
  • 1/4 can Tomato Sauce
  • 0.17 can Tomato paste
  • 0.17 Garlic cloves, minced
  • 0.17 teaspoon Sugar
  • 0.08 teaspoon Italian Seasoning
  • 1/25 teaspoon 1 salt
  • 1/50 teaspoon 1/2 pepper
  • 1/4 Large eggs
  • 1/4 tablespoon Minced Fresh Parsley
  • 1/4 cup 4% small curd cottage cheese
  • 0.08 cup Ricotta Cheese
  • 1/25 cup Grated Parmesan Cheese
  • 3/4 Lasagna noodles, cooked and drained
  • 1/2 Slices Provolone Cheese
  • 1/4 cup Shredded part skim mozzarella cheese, divided
Nutrition
value
455
calories per serving
27 g Fat34 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    34g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    34g
  • Fiber
    < 1g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    613mg
  • Iron
    3mg
  • Vitamin A
    102mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    124mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    522mg
  • Selenium
    39mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home