Tomato Eggplant Bake Recipe

Name: Tomato Eggplant Bake Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By Taste Of Home

Cheesy and delicious, this casserole features a crisp crumb topping. It's a good meatless entree for a summer-time meal. Faye Wortman, Evansville, Indiana.

3.8

11 Rating - Rate

Vegdiet

45minstotal

15minsPrep

30minsCook

ingredients serves

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Ingredients For Tomato Eggplant Bake Recipe

1 inch Medium eggplant , peeled and cut into 1/2 slices
As required Salt
1 Large tomato, sliced
1 Medium onion, sliced
6 tablespoon Butter, melted, divided
0.5 teaspoon Dried Basil
0.5 cup Dry Bread Crumbs
4 Slices mozzarella cheese, cut into thirds
2 tablespoon Grated Parmesan Cheese

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Nutrition
value

calories per serving

1 g Fat5 g Protein13 g Carbs4 g FiberOther

Current Totals

1 g Fat
5 g Protein
13 g Carbs
4 g Fiber

MacroNutrients

Carbs
13 g
Protein
5 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
79 mg
Iron
2 mg
Vitamin A
403 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
33 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
8 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.