Tofu And Rice Vermicelli Noodles Recipe

Ingredients For Tofu And Rice Vermicelli Noodles Recipe

• 125 gram rice vermicelli
• 2 Garlic Cloves
• 1 ginger small slice grated or thinly sliced
• 0.5 cup carrot sliced
• 0.25 cup fresh mushroom chopped
• 0.25 cup firm tofu cubed
• 1 cup cabbage chopped
• sunflower oilor your choice
• 100 milliliter water more
• 0.75 cup bean sprouts
• SEASONING
• 2 teaspoon veg mushroom oyster sauce
• 1 teaspoon dark soya sauce
• 1 teaspoon light soya sauce
• 1 teaspoon sesame oil
• 1 pinch White Pepper
• Garnish
• coriander leaves
• spring onions
• cut chilli